No worries about hygiene or nutrition!
A Center for Child-care Food service Management will expand support further.
Hygiene/nutrition management support for daycare centers/kindergartens with less than 100 children that aren't obligated to hire nutritionists
Hygiene management support from ingredients to cooking/distribution
Providing balanced diets by growth stages
Providing education on eating habits/nutrition such as hand washing and reducing sugar/sodium consumption

Don't worry about what you're eating!
We will make businesses making foods preferred by children mandatorily get HACCP certification.
Mandatory HACCP certification to ensure safe production/distribution of foods preferred by children (snacks/candies/drinks, etc.)
Improving system to label Nutritional Facts following a "Daily Value for infants/young children' on food products for children under the age of 2

Ensuring safety foods near daycare centers/schools!
We will restrict the sales of highly caffeinated beverages.
Restrict the sales of products such as highly caffeinated drinks within children's food safety protection zones and designate restaurants' hygiene grade first
Areas within a 200-meter linear distance from schools
Revision to the Special Act on Children Eating Habit Safety Management to be submitted to the National Assembly (September 2020)


Please refer to the Press Release on May 4, 2020 uploaded on our website under MFDS News > News & Notice
for more information concerning this card news.