Total 5040Articles, Present Page 14/504
-
4910[USA] FSIS to Update Pesticide Screening Method (2022-03-11)FSIS plans to update its Chemistry Laboratory Guidebook method CLG-PST5, “Screening for Pesticides by LC/MS/MS and GC/MS/MS”. Effective April 1, 2022, the update will reduce sample preparation time by using a new sample blending process on all National Residue Program samples. The new...2022-03-15
-
4909[USA] Condemnation of Poultry Carcasses Affected With Any Form of Avian Leukosis Complex; Rescission (2022-03-14)AGENCY: Food Safety and Inspection Service, USDA. ACTION: Proposed rule. SUMMARY: The Food Safety and Inspection Service (FSIS) is proposing to amend the poultry products inspection regulations to rescind several regulations related to the inspection and condemnation of poultry carcas...2022-03-15
-
4908[UK] FSA to launch campaign encouraging young people and restaurants to speak up for allergies (2022-03-08)The FSA is to launch the next phase of Speak Up For Allergies. The campaign will encourage young people to support friends with allergies when eating in restaurants and the important role front of house staff to provide allergen information effectively. Food allergies can have a huge impact on pe...2022-03-11
-
4907[USA] FDA’s Third TechTalk Podcast Will Be on Artificial Intelligence (2022-03-07)On Monday, March 21, 2022, FDA will air the third in a new quarterly podcast series that focuses on the development and use of new technologies to accelerate prevention of food safety problems and speed responses to foodborne-illness outbreaks. The podcast will feature leaders in FDA and the private...2022-03-11
-
4906[Australia] Consultation: Proposed update to the evidence guidelines for listed medicines (2022-03-03)Opening date: 3 March 2022 Closing date: 1 April 2022 While the consultation is open you can make a submission at our TGA consultation hub. We review the submissions carefully. After that the submissions and our decision will be available on the same page at the TGA consultation hub. Abo...2022-03-08
-
4905[USA] FDA Urges Companies to be ’Recall Ready’ to Protect Public Health as Part of Final Guidance for Voluntary Recalls (2022-03-03)Today, the U.S. Food and Drug Administration finalized guidance to help companies prepare to quickly and effectively remove violative products from the market. The guidance describes steps companies should take, before a recall is necessary, to develop recall policies and procedures that include tra...2022-03-08
-
4904[USA] Guidance for Industry and FDA Staff: Model Accreditation Standards for Third-Party Certification Body Accreditation for Food Safety Audits (2022-02-25)This guidance is intended to assist industry and the Food and Drug Administration (FDA) staff by recommending standards for accrediting third-party certification bodies for the voluntary third-party certification program established under the FDA Food Safety Modernization Act (FSMA). The guidance se...2022-03-03
-
4903[USA] National Organic Program; Amendments to the National List of Allowed and Prohibited Substances (2022 Sunset) (2022-02-28)AGENCY: Agricultural Marketing Service, USDA. ACTION: Final rule. SUMMARY: This final rule amends the United States Department of Agriculture's (USDA) organic regulations to implement recommendations from the National Organic Standards Board (NOSB). The rule prohibits fourteen nonorganic in...2022-03-03
-
4902[EU] National Dietary Survey on Adolescents, Adults, Elderly and Pregnant Women in Montenegro (2022-02-25)Abstract The first national dietary survey in Montenegro “Montenegrin National Dietary Survey on the general population” that was conducted in accordance with the EU Menu methodology was carried out focusing on the target population aged from 10 to 74 years old and an adhoc group of pr...2022-02-28
-
4901[USA] Update on FDA's Continuing Efforts to Understand and Reduce Exposure to PFAS from Foods (2022-02-07)Today, the U.S. Food and Drug Administration (FDA) issued new test results that are part of our work to better understand and reduce potential exposure to PFAS from foods. We also shared an update on the progress of the voluntary market phase-out of certain short-chain PFAS used in food packaging. ...2022-02-28