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Update Date
Apr 13, 2018 10:20:56 AM
Division
Risk Information Division
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85

[EU] UN release report on ‘vulnerability’ of fish food chain to fraud (2018-04-11)

A United Nations Food and Agricultural Organization (FAO) reports thinks the fisheries and aquaculture sectors are among the most vulnerable to food fraud such as species substitution and mislabelling.

 

 

 

 

 

 

 

 

 

 

 

https://www.foodnavigator.com/Article/2018/04/10/UN-release-report-on-vulnerability-of-fish-food-chain-to-fraud